Meat Protein

BAGS-BaproNatural powdered products to improve moisture retention and extend shelf life in cooked and uncooked meats and poultry

Bapro meat protein is a molecular native protein derived from specific animal species. It delivers texture characteristics comparable to the fat-like mouth feel associated with meat and does not interfere with desired flavor profiles. This line of products is ideal for protein fortification. It has excellent binding abilities, keeps the moisture inside the muscle and reduces purge of valuable meat juices, resulting in a firm yet stable product with increased yield and extended shelf life.

Applications

Bapro™ meat proteins can be used in cooked and uncooked beef, pork, poultry and deli entree products. They deliver a significant protein and yield contribution, as well as sealing in natural flavors and providing a smooth, fat-like mouth feel that improves quality in reduced-fat products.

Product Line Details

Quality

The Bapro™ line of products comes in powdered form and easily dissolves in water. Due to its low dosage rates, there are no flavor issues.

Quality

The Bapro™ line of products comes in powdered form and easily dissolves in water. Due to its low dosage rates, there are no flavor issues.

Shelf Life

Though the Bapro™ line of products by themselves do not extend shelf life, they enable the defensive means in food products as they provide innumberable functions in the food industry such as aiding and improving the quality of many foods.

Shelf Life

Though the Bapro™ line of products by themselves do not extend shelf life, they enable the defensive means in food products as they provide innumberable functions in the food industry such as aiding and improving the quality of many foods.

Yield

All Bapro™ products have a water binding capacity of approximately 20:1, which delivers a significant yield contribution to meat and meat products.

Yield

All Bapro™ products have a water binding capacity of approximately 20:1, which delivers a significant yield contribution to meat and meat products.

Food Safety

We offer tailored solutions for your application goals in addition to our superior line of core products. Challenge studies are provided upon request for meat, poultry, seafood and other food applications.

Food Safety

We offer tailored solutions for your application goals in addition to our superior line of core products. Challenge studies are provided upon request for meat, poultry, seafood and other food applications.

Meat Protein Products

Bapro™
Beef Protein

  • Composed of beef protein
  • Improves yields, moisture retention and texture in beef applications

Bapro™
#25 – Hydrolyzed Gelatin

  • Composed of hydrolyzed protein
  • Improves yields, moisture retention and texture in poultry applications

Bapro™
Pork Protein

  • Composed of pork protein
  • Improves pork application yields, moisture retention and texture