Dr. Rainer Schnee, Director of R&D Chemische Fabrik Budenheim, Germany.  Dr. Schnee's food chemistry knowledge combined with diversified experience in the meat industry is unsurpassed. 

His most recent accomplishment is the introduction of a "New Generation" of Phosphates designed for the meat industries. These phosphates are of the highest quality and functionality on the market.

Mr. Larry Guerin, Budenheim, Meat Div.,  U.S. National Technical Director. Mr. Guerin combines over 30 years of experience in the meat processing industry with an acute knowledge of food ingredients. His ability to analyze and resolve problems in a production facility is unparalleled.

If you have any questions, please don't hesitate to contact us.