PROTECTA™ is a line of natural food safety products with antimicrobial activity that eliminate pathogenic bacteria and extend shelf life for fresh, frozen and cooked meat, poultry, seafood and other food products.
PROTECTA™ products are potent antimicrobials made from natural plant extracts. They eliminate/reduce bacteria and extend shelf life for meat and other food products. PROTECTA™ easily combines with seasoning mixes, injections and marinades.
PROTECTA™ Benefits
- Specifically designed to eliminate/reduce Salmonella, E. coli, Campylobacter, Listeria and other harmful bacteria associated with processing
- Effective against various yeasts and molds
- lmproves shelf life and eliminates pathogenic and spoilage bacteria for fresh, frozen and cooked foods
- Does not negatively affect flavor or color
- USDA approved antimicrobial in accordance with FSIS Directive 7120.1
- An alternative to chemical interventions
- Achieves alternative 2 compliance for establishments using PROTECTA™ as a Listeria monocytogenes intervention
