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PROTECTA™ – Natural food safety products

PROTECTA™ is a line of natural food safety products with antimicrobial activity that eliminate pathogenic bacteria and extend shelf life for fresh, frozen and cooked meat, poultry, seafood and other food products.

PROTECTA™ products are potent antimicrobials made from natural plant extracts. They eliminate/reduce bacteria and extend shelf life for meat and other food products. PROTECTA easily combines with seasoning mixes, injections and marinades.

PROTECTA™ Benefits

  • Specifically designed to eliminate/reduce Salmonella, E. coli, Campylobacter, Listeria and other harmful bacteria associated with processing
  • Effective against various yeasts and molds
  • lmproves shelf life and eliminates pathogenic and spoilage bacteria for fresh, frozen and cooked foods
  • Does not negatively affect flavor or color
  • USDA approved antimicrobial in accordance with FSIS Directive 7120.1
  • An alternative to chemical interventions
  • Achieves alternative 2 compliance for establishments using PROTECTA as a Listeria monocytogenes intervention


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